Real Napoli pizza baked in 90 seconds,at your door.

48-hour dough, San Marzano tomatoes and fior di latte, blistered in our 485°C wood-fired oven on Gloucester Road. Eat in, collect, or get it delivered hot across North Bristol.

Delivery in ~30 min Free over £25 Bristol BS7
Top-down Neapolitan margherita pizza with blistered crust, tomato, mozzarella and basil
£9Margherita
all day
Da Napoli a Bristol

Fire, flour & a lot of patience

Luca and Giulia Esposito grew up three streets apart in Naples and met again in a Bristol bakery queue. In 2018 they shipped a 2-tonne oven from Caserta, built it brick by brick on Gloucester Road and painted the door tomato red.

The dough rests 48 hours, the tomatoes grow on Vesuvius and the mozzarella is made in Somerset every morning. No shortcuts, just pizza the way our families make it.

0hours of dough rest
0degrees in the oven
0to bake a pizza
Pizza being baked inside a glowing wood-fired oven
the oven, 485°C
Cosy restaurant interior with warm lights and wooden tables
our little dining room
The famiglia

Who's on the oven

Portrait of Luca Esposito, head pizzaiolo

Luca Esposito

Head pizzaiolo & co-owner

"More fire, less talk."
Portrait of Giulia Esposito, co-owner

Giulia Esposito

Co-owner & dough boss

"48 hours, not 47."
Portrait of Sam Okoye, delivery and front of house

Sam Okoye

Front of house & delivery

"Still hot, promise."
4.8 from 1,240 neighbours

People keep coming back

The closest thing to Naples I have found in the UK. Soft, leopard-spotted crust, and the Diavola with chilli honey is dangerous.
Portrait of reviewer Hannah W.Hannah W.Bishopston
Ordering on WhatsApp is genius. Sent our order at 7:02, pizzas at the door at 7:31, still bubbling. Friday nights are sorted forever.
Portrait of reviewer Tom R.Tom R.Horfield
We booked the back room for my daughter's birthday. Luca let the kids stretch their own dough. Magic.
Portrait of reviewer Priya S.Priya S.Redland
Good to know

FAQ

Where do you deliver?

Within about 3 miles: Bishopston, Horfield, Redland, Cotham, Montpelier and Westbury Park. Not sure? Send us your postcode on WhatsApp.

How much is delivery?

£2.50 per order, free when your order is £25 or more. Collection is always free and ready in about 15 minutes.

How do I pay?

Pay by card or contactless when your order arrives or when you collect. We don't take payment on WhatsApp.

Do you have gluten-free or vegan options?

Yes. Any pizza can be made on a gluten-free base for £2 (baked in the same oven, so not suitable for coeliacs) and with vegan mozzarella at no extra cost.

Can I book for a group?

Our back room seats up to 24 for birthdays and work dinners, with set menus from £22 per person. Use the form and we'll get back to you the same day.

Book a table

For delivery just use the menu above. For tables and groups, drop us a line.

Find the red door

Hours & location

Opening hours

Monday
Closed
Tue – Thu
17:00 – 22:00
Fri – Sat
12:00 – 23:00
Sunday
12:00 – 21:00
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Last delivery orders 30 minutes before closing.

0117 496 0418 ciao@fornorosso.example